Signature Serves

Signature Serve

The Monk’s Sour pays tribute to Dom Bernardo Vincelli, blending freshness, spice and herbal richness.

Monk’s Sour

Preparation

  1. Pour all the ingredients into a shaker, adding the egg white and sea salt last.
  2. Shake hard with ice.
  3. Strain into a glass.
  4. Garnish with grated nutmeg

Ingredients

50 ml
Bénédictine D.O.M
15 ml
fresh yuzu juice
10 ml
fresh ginger juice
Pinch of sea salt
Egg white
Grated nutmeg
Copied

Discover Bénédictine D.O.M

Learn more about the liqueur at the heart of contemporary creations.