Signature Serves
Signature Serve
The Monk’s Sour pays tribute to Dom Bernardo Vincelli, blending freshness, spice and herbal richness.
Monk’s Sour
Preparation
- Pour all the ingredients into a shaker, adding the egg white and sea salt last.
- Shake hard with ice.
- Strain into a glass.
- Garnish with grated nutmeg
Ingredients
- 50 ml
- Bénédictine D.O.M
- 15 ml
- fresh yuzu juice
- 10 ml
- fresh ginger juice
- Pinch of sea salt
- Egg white
- Grated nutmeg
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