A creation by Julien Escot

A fruity and generous serve inspired by classic cocktail culture.

A creation by Julien Escot

Hurricane is a vibrant cocktail where fruit juices and aged rum meet the herbal depth of Bénédictine.

Hurricane

Preparation

  1. Shake all ingredients briefly with ice.
  2. Strain into a glass filled with crushed ice.
  3. Garnish generously with a bouquet of fresh mint.

Ingredients

50 ml
aged rum (4 years)
40 ml
orange juice
20 ml
fresh lemon or lime juice
20 ml
apricot purée
15 ml
Bénédictine D.O.M
10 ml
cherry syrup
Crushed ice
Fresh mint
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